Chinese Food

Chinese toon cake

There are a lot of toons in my family these days, so I can only eat them in different ways. This is my first time to make this kind of pastry. With toons in it, it tastes delicious. It's very delicious. I eat two at a time. Fragrance.

Cupcakes

This is my first time making cupcakes. I lost a lot of things and came back. There are several ovens at home, but they haven't moved much. It's getting hot now. It's time to bake. It's said that baking is a sweet pit to burn money. People who li... ...

Crispy Biscuits (electric pancake plate)

I occasionally learned how to make biscuits with electric biscuits on TV. For those who don't have an oven, I'd like to get the best of it. Practice it quickly. -

[leek box] - a classic family snack. Do you do this?

Leek box. A very classic snack. When I don't have a good meal or change my family's taste, I will try to make this. It's easier than changing the pattern of cooking. It's simpler, faster and more convenient than making dumplings. It's also suita... ...

Black Forest Cake Roll

I've loved chocolate since childhood. Chocolate has become a childhood memory. Now my son also likes chocolate. I made this cake roll for him. -

Handmade whole wheat bread

I use rye flour. It doesn't matter if it doesn't make bread by hand, so it doesn't matter if it doesn't make a film. I use about 30 degrees of warm water. -

Spring roll

Sweet macaron

Makaron is the most local cuisine in Viennese, west of France. At the beginning of the 20th century, ladur é e, a baker in Paris, invented a method to present macarone. By sandwich method, the sweet paste filling was sandwiched in two traditiona... ...

Sweet breakfast

A few days ago, I made a small nest head. It's delicious. My family kid loves it very much. Today's honey beans are delicious. They taste richer. Because honey beans have sweetness, they reduce the sugar content. It's good for the students who l... ...

Oil spilled noodles ~ the skills of noodles are all here.

French country bread with nuts

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Hand grasping cake 2

On a whim

Diced Pork Bun with purple rice and green pepper

It's the first time to use persimmon peppers as stuffing for steamed buns. It's really good with streaky pork. The taste is unexpected and delicious. Continue with the coarse grain route.

Mascarpone cheese Matcha cake roll

The cake with white sugar and full eggs tastes more warm and full-bodied. The freshness of Matcha powder and the lubrication of mascarpone cheese also complement each other. It comes from Xiaogu's recipe. Some changes have been made. The green o... ...

Pumpkin, corn, noodles, bean paste and cake

The corn flour contains linoleic acid and vitamin E, which can reduce the cholesterol level in the human body, thus reducing the incidence of arteriosclerosis; the corn flour contains more calcium and iron, which can prevent hypertension and cor... ...

Cream puff

Cream puffs are very popular. My brother's baby loves this dessert. Every time I go there, I will make some for him.

Fried oyster

Bread

Like to eat

Pudding Muffin

Whole wheat bread